![]() ![]() ![]() Fryup DaleThursday 29th June 2000![]() ![]() ![]() ![]() ![]() ![]() ![]() Moorland MemoriesWe walk for a mile in Little Fryup Dale with two women hikers; one a retired teacher, the other a retired nurse. The nurse tells me about her childhood on a North York Moors farm. I notice she refers to the cattle we pass as 'beasts'. She comments on such details as bands tied around their tails and that one cow is close to calving.![]() We walk by a grove of old Hollies. The old trees have died back but new shoots have sprung up around the trunk. These have been nibbled into topiary cones by the cattle. Up hill, down dale![]() A typical valley would start out steep, narrow and v-shaped then get wider towards its lower end. Fryup Dale is rather different. In the afternoon we walk up the slope, once the site of a deer park, to Oakley Walls above the Moors Centre, and look back at the route we had taken in the morning. From here Little Fryup Dale is just a nibble in edge of the great plateau of the moors. At its head is a small conical hill (imaginatively named 'Round Hill'). But beyond it there isn't a small v-shaped valley cut by the headwaters, as you might expect; instead it connects with the top end of Great Fryup Dale, Little Fryup's larger twin. Seen together two dales make a U-shaped notch in the edge of the moors, as if a gigantic horse had set its hoof-print there. Crunkly Gill![]() From this viewpoint you can see that it actually heads into Crunkly Gill, a deep, narrow wooded gorge. Crunkly Gill and the twin Fryup Dales may have their origins in the last ice age, if not earlier. During that advance of the ice sheets, 18,000 years ago, the North York Moors remained ice-free, but glaciers hemmed it in. One flowed southwards, over the Vale of York and another eastwards, over Teeside. Meltwater channels ran along the edge of the ice and may have created gorges such as Crunkly Gill. But exactly that helped create the enormous horseshoe hollow of the Fryup Dales I'm not sure.
Musk Thistle grows by the roadside at the edge of the moor.
Garrard and Streeter's Wild Flowers of the British Isles says
that it is 'easily recognised by the large, solitary drooping heads and
reflexed outer bracts'. The flowers are said to smell of musk or
almonds, but as it was a thistle I didn't think to get so near it with
my nose.
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